The Heather Honey Stout was brewed using a single temperature infusion mash, utilising a complex malt grist including English chocolate, brown and peated malts. English Fuggles, American Palisade and Willamette hops were chosen for a fruity and earthy finish. Additionally, we added in locally-sourced heather honey from Sheffield Honey Company. The Stout was initially matured for 6 months: a third in brsnd new French oak casks, a third in Pedro Ximinez sherry casks and a third in former red Bordeaux wine casks. The beer was then blended back together and conditioned for a further period to allow the flavours to meld. It has been conditioned in bottle using Champagne yeast and more heather honey. The Stout pours near-black with a tan head, giving aromas of heather, oak, coffee, chocolate and liquorice. The mouthfeel is incredibly rich with full and complex flavours of lavender, raisins and dark chocolate gained from the marriage of the beer, heather honey and extensive barrel aging. The result is an astonishingly luxurious beer which can be savoured now or enjoyed in a few years time.
Delivery is available throughout the United Kingdom with costs as follows.
|Collect from Shop (Glasgow)||£0.00|
|Local Delivery (Glasgow area)||£3.50|
|UK Islands & Northern Ireland||£17.00|
Local deliveries are available in the Glasgow area for orders over £20. Deliveries are every Wednesday from 6pm to 9pm. Orders must be received by 10pm on Tuesday. To check if your postcode qualifies please refer to the Local Deliveries spreadsheet.
To check if your postcode falls within this area please refer to the Highlands Delivery Postcodes list.
We are an independent boutique retailer who fulfil online orders directly from shop stock. Occasionally items purchased online may be unavailable if sold in-store that day. In such cases a member of our in-store team will contact you to recommend a suitable alternative from our range or offer a refund.